Fruit Pies

Recipe Ingredients:

• Any can of fruit pie filling and bread and fire

Cooking instructions:
Put a little bit of butter in the top and bottom of a pie iron. Smash a biscuit or 2 out and put a small amount of pie filling for the middle. Smash another biscuit or 2 for the top, and pinch sides together. Put in the fire over hot coals for 5 minutes. Turn and 5 minutes more.